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Food & Drink

Trèsind Studio

Molecular gastronomy meets modern Indian cuisine
Tripadvisor106 Reviews
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Chef Himanshu Saini's Trèsind Studio is justifiably regarded as one of the best restaurants not just in Dubai, but in the world. His curated tasting menus, featuring multiple dishes carefully choreographed to come in a particular order, take diners on an Indian-accented culinary journey that can't be forgotten.

From the moment you step into the sleek 20-seat space, which ranked second on the 2024 edition of the 50 best restaurants in the Middle East and North Africa, you are taken care of by the battalion of black-tie clad waiters led by award-winning restaurant manager Vipin Panwar. They anticipate every whim, often plying regulars with bigger portions of dishes they know they'll crave.

The intimacy of the restaurant ensures you're at the chef's table no matter where you are seated. This passion project might have shifted locations to a purpose-built spot in Nakheel Mall – complete with a stunning urban garden – but it has kept intact all the elements that delighted fans.

Authentic flavours marry modern techniques at Trèsind Studio

You're treated to an immersive experience, with every dish evoking familiar flavours and spices but presented in a surprising, innovative manner. Chef Saini's personal anecdotes are often weaved into the storytelling that accompanies every dish, with fine dining techniques and Instagram-friendly plating adding to the excitement of the reveal.

Although the menu gets tweaked and revamped seasonally, one element remains – the crisp pani puri that starts off every seating, kicking off proceedings with a bite-sized flavour bomb.

Once you embark on this gastronomic feast, you'll realise why foodies rave that Trèsind Studio is one of the most impressive fine dining offerings they've sampled.

Follow the spice route to other modern Indian eateries, or try other Palm Jumeirah fine dining spots like Ossiano and STAY by Yannick Alleno.

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